Iced matcha latte

A sweet yummy drink rich in the powerful antioxidants present in green tea to protect your brain, heart, gut, and support whole-body healing

Ingredients

  • 1 heaping tsp matcha power

  • 1 heaping tsp raw local honey (more or less, to taste)

  • 2 TBS collagen powder

  • 1 cup milk of choice (I use organic unsweetened soy, because I can’t tolerate dairy)

  • Few ounces hot water

  • If you want it extra creamy, add a big dollop of coconut milk or cream

Using either a blender or a hand frother, combine all of your ingredients, and mix well. Blending in your Vitamix or other blender will create the most creamy, delicious texture! Double or quadruple the recipe if your with family or friends. Pop in the freezer for a short time or add ice cubes, and enjoy!

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Beet kvass